Cleaning removes germs, disinfecting kills them. The best way to fight coronavirus is to clean and then disinfect using an EPA-approved disinfectant.

What Products Kill Coronavirus?
The coronavirus that causes COVID-19 is easy to kill because it has an outer layer of fat. When you use a disinfectant to dissolve the fat, the virus breaks down.
·       Double check that you are using a true disinfectant – Look for the EPA registration number on the back of the label.  
·       Compare the EPA registration number on the product’s label with the EPA registration number on List N: Disinfectants for Use Against SARS-CoV-2.
·       Following the instructions is key – Take a few minutes to read the product label and review the directions and safety information.
·       Check the label for the contact time, which is how long the product should remain on the surface to properly disinfect.
·       Vinegar will not work because it does not affect the outer layer of fat.
 
Be Organized
Take an organized approach to protecting your home. Create a checklist of high-touch areas that need to be disinfected frequently, including:
·       Kitchen counters
·       Bathroom counters
·       Doorknobs and handles
·       Light switches
·       Tables
·       Cell phones
·       Laptops and keyboards
·       Toilets
·       Faucets
·       TV remote
 
Tips for Common Product Types
Wipes
·       Double check that your wipe is a disinfectant.
·       Did you pre-clean? Dirt and grime can make the disinfectant less effective.
·       Don’t skimp. Use enough wipes so that the entire surface is wet.

Sprays
·       Spray from six to eight inches away. Make sure the entire surface is wet.
·       Wait before you wipe. Read the directions on the label to see how long the product needs to air dry.
·       Things that touch food or mouths should be rinsed after drying.

Safety First
·       Most importantly, wash your hands regularly with soap and water for at least 20 seconds.
·       Keep cleaning products, disinfectants and hand sanitizer secured and stored safely away, especially now that many children are home.
·       Don’t mix or make your own products – they may not be effective and can even be dangerous. 
·       Follow recommnedations from the CDCand World Health Organization.

For more information, visit consumered.org/prepareforcoronavirus.